Breakfast and Lunch
Breakfast: 7:45 AM - 9:00 AM
Lunch: Noon - 1:30 PM
For breakfast and lunch, the main dining rooms are organized as 'open seating,' where you may come and go as you please during the set hours and are not obligated to sit at your assigned table.
Breakfast times vary by ship; the times above are provided as a general guideline. Please check your daily Capers for exact times. You can also enjoy a continental breakfast in your stateroom until 10:00 AM or a limited breakfast menu on deck.
Dinner
Early Seating: 6:00 PM
Late Seating: 8:15 PM
*Your Time: 5:45 to 9:30 PM
*Visit the main dining room any time between 5:45 p.m. to 9:30 p.m. to request any table size you like. No reservations required. You will be notified when your table is ready and Carnival will seat your whole party together.
Confirmed Dining
At time of booking, Carnival guests will be able to confirm their preferred dining choice. If their preference is not available, they may confirm an alternate choice and be waitlisted for their preferred choice. Waitlists will be cleared prior to the sailing and guests will be notified by email.
Lunch and dinner are also available bistro-style on the Lido Deck. Spirit-class and Conquest-class ships, as well as the Carnival Splendor, have the added convenience of a reservations-recommended supper club (nominal $30 fee per person will apply).
Morning meals include Continental breakfast served, on request, in your stateroom between 6:30am and 10:00am. Full breakfast is served between 7:30am and 10:00am.
PROPER DINING ATTIRE
A delightful break
from the ordinary, dining aboard Celebrity is a true
taste of luxury. Whether dining at an intimate table
for two or an elaborate table for many, appropriate
attire is part of the overall ambience.
Evening Dress Codes
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MAIN DINING ROOM ARRANGEMENTS
Whatever your
desire, Celebrity is here to please. Main Dining
Arrangements allow you to select the way you wish to
be seated for dinner.
Traditional Dining
Satisfy your desire to know
what time you'll savor
scrumptious cuisine each
evening with Celebrity's
Traditional Dining. Simply
choose the nightly seating
time you wish before you
cruise, then enjoy your days
with Celebrity precisely as
you desire. It's simply one
less concern for you, and
one more way Celebrity makes your
vacation even more relaxing.
For AquaClass stateroom
guests onboard
Solstice-class ships,
Traditional Dining includes
dining in Blu - a culinary
delight your senses won't
soon forget.
Wait List
If your desired dining
preference is not currently
available, you may request
to be placed on the Wait
List. While a Wait Listed
selection is not guaranteed,
every effort will be made to
accommodate your request
subject to availability.
Simply select 'Wait List'
next to your desired option,
then select an alternate
option.
Consider Your Options and Choose Later
You may also consider your options and make your choice at a later date. Simply
select 'Consider Options/Choose Later' now, and return to 'My Reservations' up
to 4 days prior to your sailing date to inform Celebrity of your
decision.
If no option is selected
within 4 days of sailing,
guest preferences will be
accommodated once onboard,
subject to availability.
More Celebrity Cruises Information By Ship
On 3-night cruises:
On 4-night cruises:
On 7-night cruises:
Dress for dinner at Palo on all cruises:
Check your Meal Ticket (that can be found in your stateroom) in addition to the Personal Navigator - the Disney Cruise Line daily newsletter detailing all there is to see and do - for dining hours, bar hours and rotational dining evening attire.
From a festive five-course affair to a quick, casual dinner for two, HAL As You Wish ™ dining lets you choose the venues and style that suit you.
The elegant main Dining Room
The Pinnacle Grill experience
Other delightful ways to dine
A master staff and crew
Signature touches
Special dietary needs, such as vegetarian, diabetic or gluten-free
meals, are easily accommodated with
advance requests. Kosher meals and a
Health Conscious Dining option are
also available. To arrange special
meals, please contact the Ship
Services Department at 800-541-1576
at least 60 days prior to departure.
As You Wish™ dining is currently
available on each of HAL ships.
Dining Requests
Dining requests should be made when you book, in advance of sailing. Upon embarkation you will find a confirmation card in your stateroom indicating your seating assignment and table number (if applicable). Upon embarkation you will find a confirmation card in your stateroom or it will noted in your ID guest card. The information will advise you of your seating assignment and table number.
Steak and a dry martini after a great day of
snorkeling. Sushi to follow lounging by the pool all
day. French or Mediterranean after a long day of
shopping. Tapas or Tex-Mex before you hit the casino.
Pasta and a nice bottle of wine post-sightseeing.
Teppanyaki between swimming and checking out the jazz
singer. Made-to-order specials at the buffet's action
stations when you're finished with your massage. Burgers
and pizza to celebrate your youngest's birthday. Or
perhaps the most romantic meal of all served in the
private seclusion of your balcony. With so many
delicious choices, you can certainly eat whatever you
want.
Save the Tie for the
Boardroom
Freestyle Cruising is not too dressy, not too casual. We
call it 'resort casual.' You'll call it being on
vacation. By day, almost anything goes. Khakis, skirts,
jeans, casual tops, shorts, or whatever are all fine.
Casual is perfect in NCL's restaurants too. Even if you've
just been at the pool and don't feel like changing, no
worries. Swimwear with a cover-up is fine at the buffet
and outdoor restaurant. At night, it's relaxed all over
the ship. When you're ready for dinner, it's collared
shirts and pants or nice jeans for guys. Slacks or
jeans, dresses, skirts and tops are perfect for women.
Kids 12 and under are welcome to wear nice shorts in
NCL's
restaurants whenever. If you want to dress up and add a
little glamour when you dine out, feel free - we've
reserved a restaurant just for that. And remember to
pack a sweater - air conditioning can be chilly.
Best 'Buffet' at Sea
Forget about those
cafeteria lines. Our buffet has a huge salad bar and
'action stations' where you can get made-to-order
specialties. Start your day with freshly squeezed
juices, a Bloody Mary or a refreshing Bellini. Have meat
carved exactly to your liking or choose your favorites
to be thrown on the grill. Enjoy a pasta dish made with
all of your favorite ingredients, then try sweet dessert
crepes with fillings of your choice. You can even whet
your appetite the day you board with a sampling of
dishes from all of NCL's great restaurants, and, when you
need a little boost or just a place to relax, head to
the Java Café for delicious Lavazza coffee drinks and
special desserts.
Lobster Galore
Lobster lovers of the
world will rejoice because NCL has lobster dishes every
single night. And choose one night of your cruise for an
absolute lobster feast.
Don't Go Away Hungry
Breakfast doesn't stop
being the most important meal of the day just because
it's the last day of your trip. So take your time.
Relax. Enjoy a delicious breakfast and start your day
off right. Leave the waking up super early, waiting in a
crowded public area then waiting some more to the other
cruise lines. When it's time to go, we'll let you know.
Restaurants
Grand Dining Room
Polo Grill
Toscana
Terrace Cafe
Tapas on the Terrace
Reservations for the Polo Grill and Toscana are required, and may be made with the M'atre d'Hotel each day as listed in Oceania Currents. Reservations are accommodated on a first-come, first-served basis. Reservations are not needed for The Grand Dining Room, Tapas on the Terrace or Terrace Cafe.
Dress Code
For the comfort and convenience of all Guests, the onboard ambiance is casual
but elegant throughout the cruise and country club and resort-style attire is
appropriate for both men and women. We do ask that Guests refrain from wearing
shorts, jeans, t-shirts or tennis shoes for evening meals in all of the
restaurants. Bathing suits without a cover-up should not be worn in any of the
indoor restaurants. Attire ashore is recommended to be casual and comfortable
and Oceania's place a particular emphasis on appropriate footwear, including good
walking shoes and in some destinations, reef-walkers and beach sandals. Some
tourist sites may require specific attire. Please consult with the Destination
Services desk for more information.
Whichever dining options you choose, you'll enjoy
great delectable menus. Simply let your travel agent
know your preference when you book your cruise.
C.H.E.F.
A Culinary Heritage of Excellence in Food is
the foundation upon which Princess' passion for modern
classical cuisine is realized. Exceeding
individual expectations, C.H.E.F.
celebrates a Princess tradition of world-class
chefs creating exceptional dishes - featuring
specialties like premium grain-fed beef and
cold-water Maine lobster. We've also introduced
a Lotus Spa Cuisine selection into Princess' dinner
menus, reflecting the perfect balance of
nutrition and flavor. No matter where you dine,
you'll find the highest quality cuisine
throughout Princess' ships.
Traditional Dining
Indulge in award-winning cuisine, served in an
elegant, comfortable dining room each evening at 6 p.m.
(first seating) or 8:15 p.m. (second seating).
Anytime Dining
For passengers wanting more flexibility in their
dining schedule. Just like in a restaurant, show up when
you like between 5:30 p.m. and 10 p.m., to enjoy dinner
alone or with friends.
Specialty Dining
When it comes to gourmet fare, variety is the spice
of life - so Princess offers several specialty dining
options. Sterling Steakhouse is an upscale take on the
traditional steakhouse, serving favorites like New York
steak and rib eye. Sabatini's, Princess' Italian trattoria, is
as authentic as they come - featuring fresh pasta dishes
and Mediterranean seafood specialties. And the Bayou
Cafe and Steakhouse will transport your tastebuds to Cajun
country.
Ultimate Balcony Dining
Enjoy Ultimate Balcony Dining, featuring fresh lobster or steak, delicious delicacies and private service, all on your own balcony. Treat yourself to this unparalleled level of luxury morning or night, available for an additional cost.
Note: Dining options vary by ship. Once onboard, you may switch from Traditional Dining to Anytime Dining (subject to availability) with 24 hours notice to the Maitre d'hotel. Actual meal times are subject to change based on itinerary and season. Specialty Dining and Casual Dining venues vary by ship and charges may apply. Ultimate Balcony Dining available in select staterooms. Casual Dining
All throughout each ship, Princess has a wide variety of casual dining options:
Indulge in afternoon tea with finger sandwiches,
pastries, scones, cookies, music and white-glove
service. It's the perfect interlude between sunning out
on deck and a star-studded evening at sea. Enjoy a wide
selection of premium teas - from Earl Grey to herbal
infusions. And of course there's coffee, if you prefer.
The choice is up to you.
Room Service
Call for personal room service at any time of the day
or night. To have continental breakfast delivered to
your stateroom, just fill out the breakfast card
included in your stateroom portfolio (one is also placed
on your pillow) and hang it out at night on your
stateroom door. For a full stateroom menu, please see
your stateroom portfolio or call the number listed in
your onboard telephone directory.
Private Cocktails and Hors D'oeuvres
What could be more fun than throwing a party at sea?
We'll arrange for the invitations, mix the cocktails,
and pour the wine. Our chef will even prepare a
selection of your favorite hors d'oeuvres. Just contact
the Passenger Services/Purser's Desk to plan all the
details.
Smoke - Free Dining
To enhance your dining experience, Princess has
established a smoke-free dining policy. For your
convenience, Princess offers other smoking areas throughout the
ship.
Discretionary Hotel and Dining Charge
During your cruise, you will meet staff throughout the ship who provide you with excellent service. Many more crew support those who serve you directly. To save you the worry of who to tip and how much, Princess makes it easier for you to reward excellent service by automatically adding a discretionary Hotel and Dining charge of $11 USD for suites and mini-suites and $10.50 USD for all other staterooms per person per day (including children) to your shipboard account on a daily basis. This charge will be shared amongst those staff who help provide and support your cruise experience, including the wait staff, stateroom stewards, buffet stewards, galley staff, laundry staff and others.
Casino dealers and Lotus Spa personnel do not share
in the Hotel and Dining charge as not all passengers
utilize these services.
Bar and Wine Service Charge
A 15% gratuity is added to bar charges and dining
room wine accounts. This is shared amongst the beverage
staff and their support staff, including cleaners and
utility staff. We know you will find the services
onboard exemplary.
Additional Fees
A cover charge of $15 to $25 per person may apply at
Princess' alternative dining venues. Prices may vary or change
without notice.
Alcohol Policy
Passengers under 21 years of age are not permitted to purchase or consume alcohol onboard. Duty- and tax-free alcohol is available for purchase and may be delivered to your stateroom the last day of your cruise. Discounted stateroom packages are available.
Alcohol purchased at any port of call, including the port of embarkation, may not be consumed onboard. It will be collected at the gangway for safekeeping and delivered to your stateroom on the last day of your cruise, prior to your disembarkation. You may bring wine or champagne onboard to celebrate special occasions (limit: one bottle per person). If consumed in the dining rooms or alternative restaurants, each bottle will be subject to a $15 corkage fee*.
*Charges are subject to change.
We offer a soda package for both kids and adults on every ship in RCCL's fleet.
To purchase one, just visit any of RCCL's onboard bars or lounges.
We make every effort to accommodate RCCL's guests' dietary requirements whenever
possible. We can accommodate dietary needs such as:
Food allergies Gluten-free Kosher Low-fat Low-sodium
Vegetarian Meals (including Indian-style vegetarian) are available on all menus
in the Dining Room and Windjammer Cafe every day. Guests do not need to make a
special request for these meals.
Lactose-free/soy milk, Ensure, and kosher meals are available no extra charge.
All you have to do is notify RCCL at least 45 days prior to sailing (90 days for
European/South American Itineraries).
Kosher for Passover meal requests MUST be received 90 days in advance in order
to be accommodated.
Contact your travel agent or Certified Vacation Planner and request that the
remark be noted in your reservation details. If you made your reservation online
at royalcaribbean.com you may add your request to the "update personal
information." section. You may also send an e-mail request to special_needs@rccl.com;
please include in the e-mail the guests' names, booking number, ship name and
sail date. E-mails will receive an automated response. We kindly ask that guests
do not call Royal Caribbean International suppliers with specific questions.
Special meal requests that are received less than 45 days of sailing (90 days
for European/South American itineraries) are dependent on the ship's product
availability. We will try to accommodate to the best of RCCL's ability.
Please note: Baby food is available via RCCL Gifts and Gear page via RCCL Babies
To Go program and infant formula is not provided on board.
Guests may not bring on board any food items other than baby food and/or dry,
nonperishable snack items (cookies, crackers, chips, energy bars, etc).
If you (or your travel agent) requested special meals at the time of
your booking, please reconfirm this request with the Maitre d' after you
board. If you have further questions or require additional information,
please contact the Ship Services Department.
Alcohol on Board Policy
1-800-814-8381
1-281-269-2600
Mon-Fri 8am-10pm ET
Sat-Sun 10am-6pm ET